Starters

• Avocado Toast

  Toasted baguette, fresh avocado, chopped bacon, cherry tomatoes, honey-mustard cream cheese, balsamic reduction.  4 slices

  $14.50

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• Salmon Toast

  Smoked Pacific salmon, capers, pickled shallot, chive cream cheese, cornichons, toasted baguette. 3 slices

  $20.50

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• Foie Gras Torchon*

  Hudson Valley duck foie gras, hazelnut~syrah coulis, crispy prosciutto, pickled apple, black pepper, celery leaf, toasted brioche

  $27

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• Cheese Board

  Fresh fruit, nuts, in-house jams, fresh baguette, & choice of two cheeses:  cheddar, chèvre, bleu d’auvergne, cana de cabra, brie

  $15.50

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• Bacon Wrapped Figs

  Five dried black mission figs, smoked bacon, grated Roquefort, crushed Marcona almonds, sherry-vanilla honey.

  $15.50

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• Beignets

  Five house-made, French-style donuts served with jam.

  $10.50

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• Butter Croissant

  Freshly baked plain croissant with butter and jam.

  $7.50

Lunch

• Tuna Sashimi Salad

  Hawaiian big eye tuna, orange supreme, cilantro, green onion, red bell pepper, pickled fresno pepper, red radish, ponzu-sesame vinaigrette

  $24

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• Salade Au Chevre Chaud

  Mixed greens, sherry vinaigrette, roasted walnuts, dried figs, warm goat cheese crostinis, honey drizzle

  $19.50

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• Panzanella Salad

  Mixed greens, burrata, avocado, heirloom cherry tomatoes, cucumber, kalamata olives, baguette, fried onions, balsamic reduction, candied fresno powder

  $23

• ADD PROTEIN TO ANY SALAD: chicken $6, shrimp $12, steak $16

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• Steak Frites

  Grilled 8oz bistro steak, hand-cut frites, horseradish cream. Substitute truffle frites for $4

  $39

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• Chicken Club Sandwich

  Grilled chicken breast, bacon, avocado, heirloom tomato, mixed greens, basil aioli on rustic toast.  Choice of cheddar or gruyère.  Served with fries or side salad with figs and walnuts.

  $19.50

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• Grilled Artichoke Sandwich

  Imported Italian baby artichokes, baby arugula, pine nuts, cherry tomatoes, fried onions, sriracha, and orange-sesame vinaigrette on rustic toast.  choice of fries or side salad with walnuts and figs (vegan)

  $21

Mains

• Vintage American Breakfast*

  Three eggs any style, bacon, local sausage, ham, or steak (add $10), toast & house-made jam. Choice of our signature Smashbrown or mixed green salad with walnuts and dried figs.

  $21

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• Eggs Benedictine*

  Two poached eggs, griddled ham, hollandaise sauce on toasted brioche.  Served with mixed green salad with walnuts & figs.  Substitute smoked salmon for $7

  $19.50

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• Meat & Potatoes Benedict*

  Two poached eggs, sliced steak, woodland mushrooms, hollandaise sauce on bacon Smashbrowns.  Served with toasted baguette

  $24.50

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• Southwest Benedict*

  Two poached eggs, & cilantro-green chili sausage on rustic loaf toast, chipotle hollandaise, chorizo, fresh avocado, cilantro and queso fresco.

  $22

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• Veggie Smashbrown Benedict*

  Two poached eggs, sautéed spinach, woodland mushrooms, roasted tomatoes, hollandaise sauce on vegetarian Smashbrowns. Served with toasted baguette.

  $22.50

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• Maryland Crab Benedict*

  Two poached eggs served over blue crab cake and bacon Smashbrown, with Old Bay hollandaise. Served with a side salad with walnuts and figs

  $29

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• Swiss Forest Galette*

  One egg in a puff pastry with woodland mushrooms, caramelized onions, Gruyère cheese & white truffle oil. Mixed green salad with walnuts and dried figs. Please allow 20 minutes.

  $22.50

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• Croque Madame Galette*

  One egg in a puff pastry with gruyere cheese, French cured ham, and béchamel. Mixed green salad with walnuts and dried figs. Please allow 20 minutes.

  $20.50

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• Prosciutto Asparagus Galette*

  One egg in a puff pastry with asparagus, spinach, gruyère, asparagus cream, freshly sliced and crispy prosciutto. Mixed green salad with walnuts and dried figs. Please allow 20 minutes.

  $29

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• Classic French Toast 

  French brioche, pure maple syrup, fresh berries, butter

  $18.50

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• Huckleberry Bacon French Toast

  Bacon-Mascarpone & dulce de leche stuffed brioche, huckleberry syrup, bourbon whipped cream

  $27

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• Strawberry Shortcake Waffle

  Traditional Belgian waffle, strawberry compote, whipped mascarpone, candied orange powder, shaved almonds, fresh blueberries

  $26

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