Starters
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Potato Leek Soup
potato, cream, leek, parsnip chips
$10
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Baked Brie
puff pastry, spiced apples, berry gastrique, toasted baguette
$14 -
Seared Duck Breast
$21
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Escargots
wild burgundy snails, fresh garlic, butter, herbs, french baguette
$15
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Foie Gras Torchon
apple infused hudson valley duck foie, candied pecans, cherry gastrique, fresh blueberries, toasted brioche
$19
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House Cured Charcuterie
bresola, lamb pancetta, lardo crostinis, fromage-blanc, pickles vegetables, onion jam, toasted baguette
$14
MAINS
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Steak Frites*
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FILET MIGNON (6oz)
$45 -
HANGER STEAK (8oz)
$32 -
CHOICE OF SAUCE: au poivre, béarnaise, soubise
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Mussels Frites
1.5 pounds marinière style Maine wild black mussels, toasted baguette
$28
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Coq au Vin
pan-seared chicken breast, exotic mushroom and fingerling potato ragout, pork belly lardons, cabernet reduction
$34
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Poisson en Papillote
seasonal fish filet baked in parchment with lemon, cherry tomatoes, garlic, white wine, olive oil, capers and thyme, wrapped and baked in parchment
$38
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Seared Trout Filet
locally sourced red trout, creamy orzo, butternut squash, spinach, beurre blanc
$42
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Beef Bourguignon
braised angus beef, potatoes au gratin, cippolini onion, heirloom baby carrots
$39
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Confit Byaldi
roasted squash and eggplant, house rolled ribbon pasta, tomato purée, fried garlic chips
$28
SALADS
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Roasted Beet Salad
pickled red and roasted yellow beets, baby spinach, ocelli di barolo cheese, toasted hazelnuts, vanilla vinaigrette
$14
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Salade au Chevre Chaud
mixed greens, toasted walnuts, dried black mission figs, sherry vinaigrette, warm chèvre & honey crostinis
$14
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Pear & Burrata Salad
red wine poached pears, baby arugula, fresh italian burrata, candied pecans, pear gastrique
$16
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Duck Confit Salad
baby spinach, bleu roquefort, candied orange, dried cherries, watercress, apple cider vinaigrette
$18
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Salade Verte
mixed greens, fresh garden vegetables, sherry vinaigrette
$12
SIDES
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Frites
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PLAIN
$4 -
TRUFFLE
$7
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Sautéed Mushrooms
$8
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Roasted Root Vegetables
$9
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Creamed Spinach
garlic, cream
$12
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Grilled Asparagus
$9
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Stuffed Acorn Squash
$10
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Potatoes au Gratin
$9
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All parties of six or more are subject to a 20% service charge